After a week in the bush in Kenya, we were ready for some relaxation on the beautiful white sand beaches of Seychelles. We arrived via Kenya Airways in the evening and rented a car to take us to the Laila Tribute hotel on the east coast of the main Mahe island, about 20 mins away. Seychelles is most similar to Mauritius with its French roots, though a bit smaller. We were greeted at the hotel with another cake for Ariana’s continued birthday celebration, and had some grilled octopus for dinner at the beach restaurant.
We set off in our manual car the next morning with a first stop at the botanical gardens. The kids had a blast feeding leaves to dozens of gigantic tortoises that were fairly aggressive. After a good hour spent, we drove to the trailhead of the Anse Major hike which takes you to an absolutely stunning, secluded beach. The kids did well in hike an hour to get to the beach, and we were all delighted to see a beach shack with food and drinks. After a quick dip in the Indian Ocean, we ate some grilled fish and chicken, accompanied by local Seybrew beer. While we waded in the waves for the next couple of hours, a wave swept away our belongings and unfortunately we lost Ariana’s glasses :(. Our hike back to the car was uneventful, and we spend the rest of the evening relaxing in the pool at the hotel and eating at the beach restaurant once again. We missed out on visiting the Takamaka rhumerie, an experience we had loved in Mauritius, though we did get to try some delicious mojitos at the pool!












Our next three days were perhaps the biggest splurge of our summer adventure (Seychelles isn’t cheap, especially after a month in Asia), as we took a 45 minute boat ride to the Hilton Labriz resort, located on the private Silhouette Island. Like a scene out of White Lotus, the staff at the jetty waved at us and gave us a tour of the property in a buggy. Our stay was exactly what we needed – relaxing in a beachfront villa spending most of our days moving between the white sandy beaches, warm pool, and the various activities and restaurants. Ariana was occupied by the kids club braiding her hair, painting her face, baking cookies and making friends. Ayaan enjoyed biking around the island, playing ping pong and mini golf, and pushing around the pool bean bags. The island had tortoises once again, as well as large hermit crabs, and baby sharks. The dinners were memorable and included grilled seafood on the beach, Asian fusion overlooking the ocean, a local dinner, and an incredible breakfast each morning.
















With one more night on the main island before our 5 hour long flight to Johannesburg, we are refreshed and ready to visit our 9th country of this summer adventure and see more wildlife!





















































Gaurav and Ayaan were thrilled to be checking in to the Westin Grand, a hotel with air conditioning after several nights of apartment living. Gaurav’s insights and love for hotels while traveling (and lack of appreciation for apartments) should give us lodging real estaters some comfort in the midst of the sharp rise in shared lodging establishments. Ayaan was also surprised to learn that Munich was a city, since he’d been calling mayonnaise Munich for the entire trip. After some rest, we headed to the famous Hofbrauhaus for some mugs of beer with sausages, roast chicken and pretzels. The kids enjoyed the live music and the meal. We then strolled around the various squares and made our way to Marien platz where the sounds of beautiful live music at every corner had us stopping several times to appreciate the beats. 













